Ice cream
Pablo

Our crispy cone with 70% Cocoa Dark Chocolate from Peru, 35% Cocoa Milk Chocolate from Leonardo di Carlo Selection (Patisserie Wold Champion) with a caramel flavoured creamy texture and Bahia White Chocolate with nuts. And at last, a touch of liquid Dark Chocolate. It’s impossibile to say no!

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cioccolatofondente, nerofuso

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FINO DE AROMA ©

Fino de Aroma is the essence of the most precious cocoa that comes with low levels of acidity, astringency and bitterness. Every bite is a unique experience for the palate, a symphony of flowery and fruity aromas and a triumph of malty notes.